1 cup (1 dl) almondmilk
5 tbsp brown rice flour
1 tsp cinnamon
A pinch of salt
1 tbsp coconut oil
Chopped pineapple, grapefruit, yogurt of your choice, coconut flakes and roasted chopped almonds
1. Whisk together eggs, milk, flour, cinnamon and salt.
2. Heat a pan with some coconut oil and pour the battle onto the pan.
3. Brown on both sides, serve hot with the fruit, yogurt, coconut flakes och almonds.